Our refrigerated fleet operates within controlled temperature ranges and our Control Tower monitors all parameters. Each trailer is equipped with temperature recorders that allow full verification of transport conditions from loading to delivery.
Fast-Moving Consumer Goods are rapidly rotating everyday products that sell quickly and must be replenished just as fast. This category includes beverages, snacks, dairy products, cleaning supplies, cosmetics and hygiene items. These goods are defined by short life cycles, high sales volumes and often low margins, which means logistics plays a critical role. Any delay can result in an empty shelf and the fast turnover requires efficient inventory management and precise deliveries.
In this sector the pace is rapid and the margin for error is minimal. Success in the food market depends on the reliability of the supply chain because any interruption or delay can result not only in financial losses but also in wasted products. To meet consumer expectations and remain competitive, companies need a logistics partner who understands the specificity of the food industry and can operate with the precision of a Swiss watch while maintaining the flexibility of a home cook improvising a new dish. Euro24 is exactly this kind of partner who combines professionalism with the agility required by food producers and distributors.
Maintaining the correct temperature is essential and even a small deviation can reduce product quality. Continuous monitoring is therefore crucial for frozen goods dairy products and meat.
Demand for food changes quickly, from winter sweets to summer ice cream. Seasonal harvests require intensive logistics, so flexible resource planning is essential.
Food products require the highest level of hygiene, so both the fleet and operational procedures must comply with ATP standards and safeguards that prevent contamination in line with systems such as HACCP and ISO 22000.
Customers expect fresh products throughout the year including exotic ones. This requires both suppliers and logistics partners to operate quickly punctually and flawlessly in all circumstances.
Low margins in the food sector require maximum efficiency. The entire supply chain must optimise costs, capacity utilisation and route planning.
Food products have short shelf lives and move through the supply chain very quickly. This requires efficient coordination, frequent loading operations and constant operational readiness.
The mini-format segment is the fastest growing category in the food industry. Store shelves are regularly filled with “mini versions” of well-known products and their turnover is increasing at a dynamic pace.
Full traceability is mandatory. The origin and location of every batch must be known and this requires continuous monitoring and detailed documentation.
Demand is rising for frozen products, ready-to-eat meals and premium items. These goods require stable temperature conditions and great care, from large-volume shipments to delicatessen-style deliveries.

Every stage of transport must comply with strict regulations and high safety standards. It is essential not only to deliver the cargo on time but also to maintain the correct transport conditions such as temperature integrity and cleanliness and to ensure full compliance with the documentation.

We operate vehicles designed for controlled temperature transport. They are fully serviced and ready 24/7 to ensure an uninterrupted supply chain.
Our 24/7 Control Tower monitors every transport, temperature, location and delivery status to ensure complete control and safety.
In the food industry time equals freshness and we deliver in a just-in-time model exactly when the goods are needed.
We apply strict safety requirements that eliminate the risk of contamination and loss of product quality.
Temperature-controlled transport for the food industry ensures stable and safe conditions for fresh products, frozen goods and premium items that are sensitive to even the slightest temperature fluctuations. We provide precise parameter control, continuous monitoring and complete quality oversight so food maintains its freshness, structure and properties from loading to delivery.
Send the details, our expert will prepare a tailored proposal for your business. A quote in 15 minutes is our average response time to inquiries.
You will receive a competitive offer prepared as a priority for the food industry. Once accepted, we handle the implementation.
Confirm the order, and we’ll take care of the rest, from planning to execution. Track the progress 24/7 through our Control Tower.
In the food industry the correct transport conditions are essential. Stable temperature, full hygiene, trained drivers and a fleet prepared to handle products with short shelf lives and high sensitivity to environmental changes are all required. Even a minor deviation can result in loss of freshness, customer complaints or the need to withdraw a batch from sale.
We transport fresh products, dairy, meat, fruit and vegetables, frozen goods and premium items that require strictly defined parameters. We ensure their safety through temperature control, proper hygiene conditions, thorough vehicle preparation and complete accuracy of documentation. We provide availability 24/7 including nights, weekends and holidays to support not only production schedules but also sales continuity and the operational readiness of stores and warehouses.
We operate 24/7. We react immediately. We deliver with full responsibility for the quality and safety of your products.